Served w. Fried Rice or White Rice & Vegetable Spring Roll.
Extra charge $0.50 for Brown Rice.
Extra charge $2.00 for Beef or Ham Fried Rice.
| VL1 |
General Tso's Chicken
|
$9.95 |
| VL2 | Sweet & Sour Chicken | $9.95 |
| VL3 | Chicken w. Mixed Vegetables | $9.95 |
| VL3a | Beef w. Mixed Vegetables | $9.95 |
| VL3b | Seafood w. Mixed Vegetables | $9.95 |
| VL4 | Chicken w. Broccoli | $9.95 |
| VL4a | Beef w. Broccoli | $9.95 |
| VL5 |
Chicken Hunan Style
|
$9.95 |
| VL5a |
Beef Hunan Style
|
$9.95 |
| VL6 |
Chicken w. Garlic Sauce
|
$9.95 |
| VL6a |
Beef w. Garlic Sauce
|
$9.95 |
| VL7 |
Chicken w. Peanuts
|
$9.95 |
| VL7a |
Seafood w. Peanuts
|
$9.95 |
| VL8 | Buddhist Delight (mixed Vegetables) | $9.95 |
| VL10 |
String Beans w. Garlic Sauce
|
$9.95 |
| VL11 | Stir Fried Bean Curd w. Broccoli | $9.95 |
| VL12 |
Bean Curd Szechuan Style
|
$9.95 |
| VL13 | Stir Fried Bean Curd Home Style | $9.95 |
| VL14 | Stir Fried Bean Curd w. Black Bean Sauce | $9.95 |
| VL15 |
Stir Fried Bean Curd w. Garlic Sauce
|
$9.95 |
| VL16 |
Bean Curd Curry Sauce
|
$9.95 |
| VL17 | Sweet & Sour Bean Curd | $9.95 |
| VL18 | Vegetable Fried Rice | $9.95 |
| VL18a | Vegetable Lo Mein | $9.95 |
Served w. Fried Rice or White Rice and Egg Roll. Extra Charge $0.50 for Brown Rice. Extra Charge $2.00 for pork or shrimp fried rice.
| L1 |
General Tso's Chicken
|
$10.75 |
| L2 | Sesame Chicken | $10.75 |
| L3 | Sweet & Sour Chicken | $9.95 |
| L3a | Sweet & Sour Pork | $9.96 |
| L4 |
Chicken w. Garlic Sauce
|
$9.95 |
| L4a |
Pork w. Garlic Sauce
|
$9.95 |
| L5 | Chicken w. Mixed Vegetables | $9.96 |
| L5a | Pork w. Mixed Vegetables | $9.95 |
| L6 | Chicken w. Broccoli | $9.95 |
| L6a | Pork w. Broccoli | $9.95 |
| L7 |
Chicken Szechuan Style
|
$9.95 |
| L8 |
Curry Chicken
|
$9.95 |
| L9 |
Double Sauteed Pork
|
$9.95 |
| L11 | Chicken Egg Foo Young | $9.95 |
| L11a | Pork Egg Foo Young | $9.95 |
| L12 | Pepper Steak w. Onion | $10.75 |
| L13 |
Beef w. Garlic Sauce
|
$10.75 |
| L14 | Sweet & Sour Shrimp | $10.75 |
| L15 | Shrimp w. Mixed Vegetables | $10.75 |
| L16 | Shrimp w. Lobster Sauce | $10.75 |
| L17 |
Shrimp w. String Beans In Garlic Sauce
|
$10.75 |
| L18 |
Shrimp w. Peanuts
|
$10.75 |
| L19 | Chicken Lo Mein | $9.95 |
| L19a | Chicken Chow Mein | $9.95 |
| L19b | Chicken Fried Rice | $9.95 |
| L19c | Pork Lo Mein | $9.95 |
| L19d | Pork Chow Mein | $9.95 |
| L19e | Pork Fried Rice | $9.95 |
| L20 | Shrimp Lo Mein | $9.95 |
| L20a | Shrimp Chow Mein | $9.95 |
| L20b | Shrimp Fried Rice | $9.95 |
| A1 | Pizza Roll | $2.50 |
|
1 piece. Pizza dough formed into a pocket and filled with sauce and cheese.
|
||
| A2 | Egg Roll | $2.00 |
|
Crispy dough filled with minced vegetables.
|
||
| A2 | Spring Roll | $2.00 |
|
1 piece. Rice paper or crispy dough filled with shredded vegetables.
|
||
| A3 | Fried Wontons | $7.95 |
|
8 pieces. Stuffed Chinese dumpling.
|
||
| A4 | French Fries |
Pint: $3.65
Quart: $6.75 |
|
Cut potatoes fried and salted to perfection.
|
||
| A6 | Chinese Pizza | $4.75 |
|
Scallion pancake.
|
||
| A7 | Fantail Shrimp | $6.25 |
|
4 pieces. Butterflied shrimp that has been fried.
|
||
| A8 | Fried Chicken Wings | $9.25 |
|
4 pieces. Cooked wings of a chicken coated in sauce or seasoning.
|
||
| A9 | Pork Dumplings | $7.25 |
|
6 pieces. Filled dough. Steamed or fried.
|
||
| A10 | Chicken Dumplings | $7.25 |
|
6 pieces. Filled dough. Steamed or fried.
|
||
| A11 | Pan-Fried Wontons | $7.25 |
|
8 pieces. Stuffed Chinese dumpling.
|
||
| A12 |
Szechuan Wontons in Hot Peanut Oil
|
$7.50 |
|
8 pieces. Stuffed Chinese dumpling. Hot and spicy.
|
||
| A13 |
Cold Noodles with Sesame Sauce
|
$7.50 |
|
Hot and spicy.
|
||
| A14 | Crab Rangoon | $8.75 |
|
8 pieces. Filled crisp dumpling appetizers.
|
||
| A15 | Fried Scallops | $8.25 |
|
10 pieces. Sweet, buttery and delicate.
|
||
| A17 | Teriyaki Chicken | $9.25 |
|
5 pieces. Chicken marinated or glazed in a soy-based sauce.
|
||
| A17B | Steak Teriyaki | $10.25 |
|
5 pieces. Steak marinated or glazed in a soy-based sauce.
|
||
| A18 | Barbecued Spare Ribs | $12.95 |
|
6 pieces. A cut of meat from the bottom section of the ribs.
|
||
| A19 | Honey Boneless Ribs |
Pt: $8.75
Qt: $14.25 |
|
A cut of meat taken from the shoulder.
|
| V10 | Vegetarian Spring Roll | $2.00 |
|
1 piece. Rice paper or crispy dough filled with shredded vegetables.
|
||
| V11 | Vegetarian Fried Bean Curd with Teriyaki Sauce | $7.25 |
|
Cooked in oil.
|
||
| V12 |
Vegetarian Fried Bean Curd with Spicy Sauce
|
$7.25 |
|
Cooked in oil. Hot and spicy.
|
||
| V13 | Vegetarian Pan Fried Wontons | $7.50 |
|
8 pieces. Stuffed Chinese dumpling.
|
||
| V14 | Vegetarian Chinese Pizza | $4.75 |
|
Scallion and pancake.
|
||
| V15 | Vegetarian Dumplings | $7.50 |
|
6 pieces filled dough. Steamed or fried.
|
||
| V16 |
Vegetarian Szechuan Wontons in Hot Oil
|
$7.50 |
|
8 pieces. Stuffed Chinese dumpling. Hot and spicy.
|
||
| V17 |
Vegetarian Cold Noodles with Sesame Sauce
|
$6.75 |
|
Hot and spicy.
|
||
| V18c | Vegetarian Crab Rangoon | $8.75 |
|
8 pieces. Fried wonton wrapper filled with crab and cream cheese.
|
| 1 | Wonton Soup |
Pint: $3.95
Quart: $7.90 |
|
Seasoned broth with filled wonton dumplings.
|
||
| 1 | Egg Drop Soup |
Pint: $3.95
Quart: $7.90 |
|
Soup that is made from beaten eggs and broth.
|
||
| 2 | Chicken Rice Soup |
Pint: $3.95
Quart: $7.90 |
|
Savory soup with a poultry base.
|
||
| 2 | Chicken Noodle Soup |
Pint: $3.95
Quart: $7.90 |
|
Savory light broth with noodles.
|
||
| 3 |
Hot and Sour Soup
|
Pint: $3.95
Quart: $7.90 |
|
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
|
||
| 5 | House Special Wonton Soup | $9.95 |
|
Quart. Seasoned broth with filled wonton dumplings.
|
||
| 6 | Seafood Soup | $9.95 |
|
Quart. Savory soup with mixed seafood.
|
| V1 | Vegetarian Wonton Soup |
Pint: $3.95
Quart: $7.90 |
|
Seasoned broth with filled wonton dumplings.
|
||
| V2 | Vegetarian Egg Drop Soup |
Pint: $3.95
Quart: $7.90 |
|
Soup that is made from beaten eggs and broth.
|
||
| V3 |
Vegetarian Hot and Sour Soup
|
Pint: $3.95
Quart: $7.90 |
|
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
|
||
| V5 | Vegetarian Vegetable Bean Curd Soup | $7.95 |
|
Quart. Soup made with tofu.
|
||
| V6 | Vegetarian Seaweed and Bean Curd Soup | $7.95 |
|
Quart. Soup made with tofu.
|
||
| V9 | Vegetarian House Special Wonton Soup | $9.95 |
|
Quart. Seasoned broth with filled wonton dumplings.
|
| 20 | Sweet and Sour Chicken | $13.55 |
|
Poultry in sweetened sauce with vinegar base.
|
||
| 20 | Sweet and Sour Pork | $13.55 |
|
Pork in sweetened sauce with vinegar base.
|
||
| 21 | Chicken with Mixed Vegetables | $13.55 |
|
Poultry with mixed vegetables.
|
||
| 21 | Pork with Mixed Vegetables | $13.55 |
|
Pork with mixed vegetables.
|
||
| 22 |
Chicken Hunan Style
|
$13.55 |
|
Chicken dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
|
||
| 22 |
Pork Hunan Style
|
$13.55 |
|
Pork dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
|
||
| 24 | Chicken with Broccoli | $13.55 |
|
Poultry with broccoli.
|
||
| 24 | Pork with Broccoli | $13.55 |
| 25 |
Chicken with Broccoli in Garlic Sauce
|
$13.55 |
|
Chicken with broccoli cooked in a pungent savory sauce. Hot and spicy.
|
||
| 25 |
Chicken with String Beans in Garlic Sauce
|
$13.55 |
|
Poultry with string beans cooked in a pungent savory sauce. Hot and spicy.
|
||
| 25 |
Pork with Broccoli in Garlic Sauce
|
$13.55 |
|
Pork with broccoli cooked in a pungent savory sauce. Hot and spicy.
|
||
| 25 |
Pork with String Beans in Garlic Sauce
|
$13.55 |
|
Vcooked in a pungent savory sauce. Hot and spicy.
|
||
| 26 | Moo Shu Chicken | $13.55 |
|
Stir-fried dish with poultry. Served with 4 pancakes.
|
||
| 26 | Moo Shu Pork | $13.55 |
|
Stir-fried dish with pork. Served with 4 pancakes.
|
||
| 27 | Chicken with Cashew Nuts | $13.55 |
|
Poultry with cashew nuts.
|
||
| 27 | Chicken with Peanuts | $13.55 |
|
Poultry with peanuts.
|
||
| 27 | Pork with Cashew Nuts | $13.55 |
| 27 | Pork with Peanuts | $13.55 |
| 28 |
Curry Chicken
|
$13.55 |
|
Curry seasoned chicken dish. Hot and spicy.
|
||
| 28 |
Curry Pork
|
$13.55 |
|
Curry seasoned pork dish. Hot and spicy.
|
||
| 29 | Double Sauteed Chicken | $13.55 |
|
Cooked in oil or fat over heat.
|
||
| 29 | Double Sauteed Pork | $13.55 |
|
Cooked in oil or fat over heat.
|
||
| 29a | Lemon Chicken | $13.55 |
|
Poultry.
|
| V19 | Vegetarian Sweet and Sour Chicken | $13.55 |
|
Poultry in sweetened sauce with vinegar base.
|
||
| V20 | Vegetarian Chicken with Black Bean Sauce | $13.55 |
|
Poultry with spicy, sweet, and salty sauce made from fermented black beans.
|
||
| V21 |
Vegetarian Diced Chicken with Peanuts
|
$13.55 |
|
Poultry. Hot and spicy.
|
||
| V22 | Vegetarian Chicken with Broccoli | $13.55 |
|
Poultry.
|
||
| V23 | Vegetarian Moo Shu Chicken | $13.55 |
|
Stir-fried dish with poultry. Served with 4 pancakes.
|
||
| V24 |
Vegetarian Chicken Hunan Style
|
$13.55 |
|
Poultry dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
|
||
| V25 | Vegetarian Chicken with Mixed Vegetables | $13.55 |
|
Poultry with mixed vegetables.
|
||
| V26 |
Vegetarian Chicken and Broccoli with Garlic Sauce
|
$13.55 |
|
Poultry and broccoli cooked in a pungent savory sauce. Hot and spicy.
|
||
| V26 |
Vegetarian Chicken and String Beans with Garlic Sauce
|
$13.25 |
|
Poultry and string beans cooked in a pungent savory sauce. Hot and spicy.
|
| 30 | Beef with Mixed Vegetables | $14.95 |
| 31 |
Beef Hunan Style
|
$14.95 |
|
Beef dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
|
||
| 33 | Beef with Broccoli | $14.95 |
| 34 |
Beef with Broccoli in Garlic Sauce
|
$14.95 |
|
Beef with broccoli cooked in a pungent savory sauce. Hot and spicy.
|
||
| 34 |
Beef with String Beans in Garlic Sauce
|
$14.95 |
|
Beef with string beans cooked in a pungent savory sauce.
|
||
| 35 | Moo Shu Beef | $14.95 |
|
Stir-fried dish with beef. Served with 4 pancakes.
|
||
| 36 | Pepper Steak with Onions | $14.95 |
|
Stir-fried steak with onions and a savory sauce.
|
||
| 37 | Beef with Scallions | $14.95 |
| V27 |
Vegetarian Beef Hunan Style
|
$14.25 |
|
Beef dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
|
||
| V28 | Vegetarian Beef with Mixed Vegetables | $14.25 |
| V30 | Vegetarian Beef with Broccoli | $14.25 |
| V31 |
Vegetarian Beef with Garlic Sauce
|
$14.25 |
|
Beef cooked in a pungent savory sauce. Hot and spicy.
|
| 38 | Sweet and Sour Shrimp | $14.25 |
|
Shellfish in sweetened sauce with vinegar base.
|
||
| 39 | Shrimp with Mixed Vegetables | $14.25 |
|
Shellfish with mixed vegetables.
|
||
| 40 |
Shrimp in Hunan Sauce
|
$13.95 |
|
Shellfish in Hunan sauce. Hot and spicy.
|
||
| 41 |
Shrimp with String Beans in Garlic Sauce
|
$14.25 |
|
Shellfish with string beans cooked in a pungent savory sauce. Hot and spicy.
|
||
| 41 |
Shrimp with Broccoli in Garlic Sauce
|
$14.25 |
|
Shellfish cooked in a pungent savory sauce. Hot and spicy.
|
||
| 43 | Shrimp with Broccoli | $14.25 |
|
Shellfish with broccoli.
|
||
| 44 |
Shrimp with Curry Sauce
|
$14.25 |
|
Shellfish with curry sauce. Hot and spicy.
|
||
| 45 | Moo Shu Shrimp | $14.25 |
|
Stir-fried dish with shellfish.
|
||
| 46 | Shrimp and Chicken Combination | $14.25 |
|
Shellfish and poultry.
|
||
| 47 | Shrimp with Black Bean Sauce | $14.25 |
|
Shellfish with spicy, sweet, and salty sauce made from fermented black beans.
|
||
| 48 | Shrimp with Cashew Nuts | $14.25 |
|
Shellfish with cashew nuts.
|
||
| 48 | Shrimp with Peanuts | $14.25 |
|
Shellfish with peanuts.
|
||
| 49 | Shrimp with Lobster Sauce | $14.25 |
|
Shellfish with mild white sauce.
|
| 53 | Vegetable Egg Foo Young | $12.25 |
|
Omelette with vegetables.
|
||
| 54 | Chicken Egg Foo Young | $13.25 |
|
Omelette with poultry.
|
||
| 54 | Roast Pork Egg Foo Young | $13.25 |
|
Omelette with mild sweet meat that has been roasted.
|
||
| 55 | Shrimp Egg Foo Young | $13.25 |
|
Omelette with shellfish.
|
||
| 55 | Beef Egg Foo Young | $13.95 |
|
Omelette with beef.
|
| Chicken with Seasonal Greens | $13.55 |
|
Poultry.
|
|
| Pork with Seasonal Greens | $13.55 |
| Beef with Seasonal Greens | $14.95 |
| Shrimp with Seasonal Greens | $14.25 |
|
Shellfish.
|
| Vegetarian Chicken with Seasonal Greens | $13.25 |
|
Poultry with seasonal greens.
|
|
| Vegetarian Beef with Seasonal Greens | $13.95 |
| Vegetarian Ham with Seasonal Greens | $13.95 |
| Vegetarian Bean Curd with Seasonal Greens | $12.95 |
|
Tofu with seasonal greens.
|
| 56 | Chicken Fried Rice |
Pint: $7.50
Quart: $10.75 |
|
Stir-fried rice with poultry.
|
||
| 56 | Roast Pork Fried Rice |
Pint: $7.50
Quart: $10.75 |
|
Stir-fried rice with mild sweet meat that has been roasted.
|
||
| 57 | Shrimp Fried Rice |
Pint: $8.25
Quart: $11.95 |
|
Stir-fried rice with shellfish.
|
||
| 57 | Beef Fried Rice |
Pint: $8.25
Quart: $13.25 |
|
Stir-fried rice with beef.
|
||
| 58 | House Special Fried Rice |
Pint: $8.25
Quart: $13.25 |
|
Stir-fried rice.
|
||
| 58 |
House Special Curry Fried Rice
|
Pint: $8.25
Quart: $13.25 |
|
Curry stir-fried rice. Hot and spicy.
|
| 60 | Chicken Lo Mein | $10.95 |
|
Egg noodle dish.
|
||
| 60 | Roast Pork Lo Mein | $10.95 |
|
Egg noodle dish with mild sweet meat that has been roasted.
|
||
| 61 | Shrimp Lo Mein | $11.95 |
|
Egg noodle dish with shellfish.
|
||
| 61 | Beef Lo Mein | $12.25 |
|
Egg noodle dish with beef.
|
||
| 62 | House Special Lo Mein | $12.25 |
|
Egg noodle dish.
|
| 63 | Chicken Rice Noodles | $12.25 |
|
Noodle dish made from rice flour and water with poultry.
|
||
| 63 | Roast Pork Rice Noodles | $12.25 |
|
Noodle dish made from rice flour and water, with cooked over dry heat.
|
||
| 64 | Shrimp Rice Noodles | $13.25 |
|
Noodle dish made from rice flour and water with shellfish.
|
||
| 64 | Beef Rice Noodles | $13.25 |
|
Noodle dish made from rice flour and water, with beef.
|
||
| 65 | House Special Rice Noodles | $13.25 |
|
Noodle dish made from rice flour and water.
|
||
| 65 |
House Special Curry Rice Noodles
|
$13.25 |
|
Noodle dish made from rice flour and water. Hot and spicy.
|
| H1 | Steamed Chicken with Broccoli Diet | $13.55 |
|
Poultry cooked using moist heat.
|
||
| H2 | Steamed Chicken with Mixed Vegetables Diet | $13.55 |
|
Poultry with mixed vegetables cooked using moist heat.
|
||
| H3 | Steamed Mixed Vegetables Diet | $12.25 |
|
Mixed vegetables cooked using moist heat.
|
||
| H5 | Steamed Shrimp with Broccoli Diet | $14.25 |
|
Shellfish with broccoli poultry cooked using moist heat.
|
||
| H6 | Steamed Shrimp with Mixed Vegetables Diet | $14.25 |
|
Shellfish with mixed vegetables cooked using moist heat.
|
||
| H7 | Steamed Chicken and Shrimp with Mixed Vegetables Diet | $14.25 |
|
Poultry, shellfish with mixed vegetables cooked using moist heat.
|
| T1 | Thai Green Curry Style |
Chicken: $13.75
Beef: $14.75 Shrimp: $15.25 |
|
Served with white rice, eggplant, green pepper, string bean and basil leaf.
|
||
| T2 | Thai Red Curry Style |
Chicken: $13.75
Beef: $14.75 Shrimp: $15.25 |
|
Served with white rice, pineapple, potato, onion, green pepper and basil leaf.
|
||
| T3 | Pad Thai Noodle |
Chicken: $13.95
Beef: $14.75 Shrimp: $15.25 |
|
Stir-fried rice noodle dish.
|
| Shrimp Egg Roll | $35.00 |
| Pork Egg Roll | $35.00 |
| Spring Roll(20) | $35.00 |
| Crab Rangoon(32) | $30.00 |
| Fried Chicken Wing(20) | $40.00 |
| Buddish Delight(Mix Vegetables) | $40.00 |
| Sweet & Sour Chicken | $45.00 |
| Chicken Broccoli | $45.00 |
| Shrimp Mixed Vegetables | $50.00 |
| General Tsao's Chicken | $50.00 |
| Sesame Chicken | $50.00 |
| V32 | Buddhist Delight with Mixed Vegetables | $12.25 |
|
Vegetable stir fry.
|
||
| V33 | Sauteed Snow Peas | $12.25 |
|
Cooked in oil or fat over heat.
|
||
| V35 |
Eggplant with Garlic Sauce
|
$12.25 |
|
Eggplant cooked in a pungent savory sauce. Hot and spicy.
|
||
| V36 |
Broccoli with Garlic Sauce
|
$12.25 |
|
Broccoli cooked in a pungent savory sauce. Hot and spicy.
|
||
| V37 | Broccoli with Black Bean Sauce | $12.25 |
|
Broccoli with spicy, sweet, and salty sauce made from fermented black beans.
|
||
| V38 | Sauteed Broccoli with Brown Sauce | $12.25 |
|
Broccoli cooked in oil or fat overheat.
|
||
| V39 | Stir-Fried Bean Curd with Broccoli | $12.25 |
|
Tofu with broccoli.
|
||
| V40 | Stir-Fried Bean Curd with Mixed Vegetables | $12.25 |
|
Tofu with mixed vegetables.
|
||
| V41 | Stir-Fried Bean Curd Home Style | $12.25 |
|
Tofu.
|
||
| V43 |
Stir-Fried Bean Curd with Garlic Sauce
|
$12.25 |
|
Tofu cooked in a pungent savory sauce. Hot and spicy.
|
||
| V44 | Stir-Fried Bean Curd with Black Bean Sauce | $12.25 |
|
Tofu with spicy, sweet, and salty sauce made from fermented black beans.
|
||
| V44a | Sweet and Sour Bean Curd | $12.25 |
|
Tofu in sweetened sauce with vinegar base.
|
||
| V45 |
Bean Curd Szechuan Style
|
$12.25 |
|
Tofu marinated and stir-fried. Hot and spicy.
|
||
| V45a |
Bean Curd with Curry Sauce
|
$12.25 |
|
Curry seasoned tofu dish. Hot and spicy.
|
| V46 | Vegetarian Vegetable Fried Rice | $11.95 |
|
Stir-fried rice with vegetables.
|
||
| V47 | Vegetarian Beef Fried Rice | $12.95 |
|
Stir-fried rice with beef.
|
||
| V48 | Vegetarian Ham Fried Rice | $12.95 |
|
Stir-fried rice with ham.
|
||
| V49 | Vegetarian House Special Fried Rice | $12.95 |
|
Stir-fried rice.
|
||
| V50 |
House Special Mei Fun Curried
|
$12.95 |
| V46 | Vegetarian Vegetable Lo Mein | $11.95 |
|
Egg noodle dish with vegetables.
|
||
| V47 | Vegetarian Beef Lo Mein | $12.95 |
|
Egg noodle dish with beef.
|
||
| V48 | Vegetarian Ham Lo Mein | $12.95 |
|
Egg noodle dish with beef.
|
||
| V49 | Vegetarian House Special Lo Mein | $12.95 |
|
Egg noodle dish.
|
| V46 | Vegetarian Vegetable Rice Noodle | $11.95 |
|
Noodle dish made from rice flour and water with vegetable.
|
||
| V47 | Vegetarian Beef Rice Noodle | $12.95 |
|
Noodle dish made from rice flour and water with beef.
|
||
| V48 | Vegetarian Ham Rice Noodle | $12.95 |
|
Noodle dish made from rice flour and water with ham.
|
||
| V49 | Vegetarian House Special Rice Noodle | $12.95 |
|
Noodle dish made from rice flour and water.
|
||
| V50 |
Vegetarian House Special Mei Fun Curried
|
$12.95 |
|
Stir-fried noodle dish. Hot and spicy.
|
| C2 | Garlic Chicken | $14.25 |
|
Sliced white meat chicken with , bamboo shoots, green peppers, sting bean and fresh garlic in brown sauce.
|
||
| C3 |
General Tso's Chicken
|
$14.25 |
|
Chunks of crispy chicken sauteed with General Tso's special sauce. Hot and spicy.
|
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| C3 |
General Tso's Pork
|
$14.25 |
|
Chunks of crispy pork sauteed with General Tso's special sauce. Hot and spicy.
|
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| C5 | Mango Chicken | $14.25 |
|
Fresh mango, snow peas, carrots and big chunks of chicken cooked in chef's special sweet mango flavor sauce.
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| C6 | Sesame Chicken | $14.25 |
|
Large pieces of crispy chicken and sesame seeds sauteed with unspiced General Tso's sauce.
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| C7 | Chicken Honolulu | $14.25 |
|
Crispy chicken chunks cooked with diced pineapples, cherries and green peppers in chef's special sweet sauce.
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| C8 |
Orange Flavor Chicken
|
$14.25 |
|
Chicken battered and cooked in a sweet orange sauce. Hot and spicy.
|
||
| C8 |
Orange Flavor Pork
|
$14.25 |
|
Pork battered and cooked in a sweet orange sauce. Hot and spicy.
|
||
| C11 |
Orange Flavor Beef
|
$16.25 |
|
Sliced crispy beef with chef's spicy orange sauce. Hot and spicy.
|
||
| C12 | Sesame Beef | $16.25 |
|
Beef in a sweet sauce served with sesame seeds.
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| C13 | Empress Beef | $16.25 |
|
Sliced tender beef with scallops, broccoli, water chestnuts, bamboo shoots and snow peas.
|
||
| C14 |
Orange Flavor Shrimp
|
$14.95 |
|
Jumbo crispy shrimp with chef's special orange flavor sauce. Hot and spicy.
|
||
| C15 | Sesame Shrimp | $14.95 |
|
Shellfish in a sweet sauce served with sesame seeds.
|
||
| C16 | Garlic Shrimp | $14.95 |
|
Jumbo shrimp with water chestnuts, bamboo shoots, green peppers, snow peas and sliced garlic in brown sauce.
|
||
| C17 | Lemon Shrimp | $14.95 |
|
Crispy jumbo shrimp stir-fried in special lemon sauce.
|
||
| C18 |
Crispy Shrimp
|
$14.95 |
|
Crispy jumbo shrimp stir-fried with onions in chef's special hot and sweet sauce. Hot and spicy.
|
||
| C19 | Shrimp Honolulu | $14.95 |
|
Shellfish.
|
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| C20 | Sizzling Assorted Seafood | $16.25 |
|
Fresh jumbo shrimp, scallops, imitation king crab meat cooked in brown sauce with mixed vegetables.
|
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| C22 | Happy Family | $16.25 |
|
Jumbo shrimp, scallops, imitation king crab meat, chicken, beef and sliced pork with mixed vegetables.
|
| VC4 |
Vegetarian General Tso's Chicken
|
$14.25 |
|
Chunks of crispy chicken, sauteed with chef's special sweet and spicy sauce. Hot and spicy.
|
||
| VC5 |
Vegetarian Orange Flavor Chicken
|
$14.25 |
|
Chicken battered and cooked in a sweet orange sauce. Hot and spicy.
|
||
| VC6 | Vegetarian Sesame Chicken | $14.25 |
|
Chicken in a sweet sauce served with sesame seeds.
|
||
| VC7 | Vegetarian Chicken Honolulu | $14.25 |
|
Crispy chicken chunks cooked with pineapples, cherries and green peppers in a chef's special sweet and sour sauce.
|
||
| VC8 | Vegetarian Lemon Chicken | $14.25 |
|
Poultry.
|
||
| VC9 | Vegetarian Savory Beef with Broccoli | $14.55 |
| VC10 | Vegetarian Beef Stew | $14.55 |
|
Gluten puffs stewed with mixed vegetables in brown sauce.
|
||
| VC11 |
Vegetarian Orange Flavor Beef
|
$14.95 |
|
Sliced beef dry sauteed with sweet and sour spicy orange flavor sauce. Hot and spicy.
|
||
| VC12 | Vegetarian Garlic Ham | $14.55 |
|
Vegetarian ham, green peppers, snow peas, water chestnuts and sliced garlic in chef's special brown sauce.
|
||
| VC14 | Steamed Bean Curds with Vegetarian Ham | $14.55 |
|
Cooked using moist heat.
|
||
| VC15 | Vegetarian Happy Family | $14.95 |
| VC16 |
Vegetarian General Tso's Bean Curd
|
$13.55 |
|
Deep-fried with sweet and spicy sauce. Hot and spicy.
|
||
| VC19 | Vegetarian Duck with Mixed Vegetables | $14.25 |
| VC20 |
Vegetarian Orange Duck
|
$14.25 |
|
Made of tofu skin. Hot and spicy.
|
||
| VC21 | Vegetarian Pineapple Duck | $14.25 |
| VC22 | Vegetarian Garlic Duck | $14.25 |
| VC23 | Vegetarian Peking Duck | $14.25 |
|
Duck with scallions and Chinese pickled cabbage rolled into 4 rolls. Served in delicious sauce.
|
||
| VC25 | Vegetarian Steak with Black Bean Sauce | $14.55 |
|
Served with broccoli and snow peas.
|
||
| VC27 | Vegetarian BBQ Chicken | $14.25 |
|
Served with broccoli, snow peas, carrots, green peppers, mushrooms, baby corn, water chestnuts and bamboo shoots cooked in a little spicy and garlicky Chinese BBQ sauce.
|
| S1 | Chicken with Mixed Vegetables Platter | $12.25 |
|
Poultry.
|
||
| S1 | Pork with Mixed Vegetables Platter | $12.25 |
| S2 | Chicken with Broccoli Platter | $12.25 |
|
Poultry.
|
||
| S2 | Pork with Broccoli Platter | $12.25 |
| S3 |
Chicken Hunan Style Platter
|
$12.25 |
|
Chicken dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
|
||
| S3 |
Pork Hunan Style Combo Platter
|
$12.25 |
|
Pork dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
|
||
| S4 |
Chicken with Garlic Sauce Combo Platter
|
$12.25 |
|
Poultry cooked in a pungent savory sauce. Hot and spicy.
|
||
| S4 |
Pork with Garlic Sauce Combo Platter
|
$12.25 |
|
Pork cooked in a pungent savory sauce. Hot and spicy.
|
||
| S5 | Sweet and Sour Chicken Combo Platter | $12.25 |
|
Poultry in sweetened sauce with vinegar base.
|
||
| S5 | Sweet and Sour Pork Combo Platter | $12.25 |
|
Pork in sweetened sauce with vinegar base.
|
||
| S7 | Chicken Egg Foo Young Combo Platter | $12.25 |
|
Omelette with poultry.
|
||
| S7 | Pork Egg Foo Young Combo Platter | $12.25 |
|
Omelette with pork.
|
||
| S8 |
Chicken Szechuan Style Combo Platter
|
$12.25 |
|
Chicken marinated and stir-fried. Hot and spicy.
|
||
| S9 | Pepper Steak with Onions Platter | $12.95 |
|
Stir-fried steak with vegetables and a savory sauce with onions.
|
||
| S10 | Shrimp with Mixed Vegetables Platter | $12.75 |
|
Shellfish.
|
||
| S10 | Beef with Mixed Vegetables Platter | $12.95 |
| S11 | Shrimp with Broccoli Platter | $12.75 |
|
Shellfish.
|
||
| S11 | Beef with Broccoli Platter | $12.95 |
| S12 |
Shrimp Hunan Style Platter
|
$12.75 |
|
Shrimp dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
|
||
| S12 |
Beef Hunan Style Platter
|
$12.95 |
|
Beef dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
|
||
| S13 |
Shrimp with Garlic Sauce Platter
|
$12.75 |
|
Shrimp cooked in a pungent savory sauce. Hot and spicy.
|
||
| S13 |
Beef with Garlic Sauce Platter
|
$12.75 |
|
Beef cooked in a pungent savory sauce. Hot and spicy.
|
||
| S14 | Sweet and Sour Shrimp Platter | $12.75 |
|
Shellfish in sweetened sauce with vinegar base.
|
||
| S15 | Shrimp with Lobster Sauce Combo Platter | $12.75 |
|
Shellfish with mild white sauce.
|
||
| S16 | Shrimp Lo Mein Combo Platter | $12.75 |
|
Egg noodle dish with shellfish.
|
||
| S16 | Beef Lo Mein Platter | $12.75 |
|
Egg noodle dish with beef.
|
||
| S17 | Chicken Lo Mein Combo Platter | $12.25 |
|
Egg noodle dish with poultry.
|
||
| S17 | Pork Lo Mein Combo Platter | $12.25 |
|
Egg noodle dish with pork.
|
||
| S18 |
General Tso's Chicken Combo Platter
|
$12.75 |
|
Poultry and deep-fried with sweet and spicy sauce. Hot and spicy.
|
||
| S19 | Sesame Chicken Platter | $12.75 |
|
Chicken in a sweet sauce served with sesame seeds.
|
| Bottled Soda | $2.50 |
| Canned Soda | $1.50 |
| Spring Water | $1.00 |